Integrative Physiology
A compound produced in the gut when we eat red meat damages our arteries and may play a key role in boosting risk of heart disease as we get older, according to new ºÚÁÏÉçÇøÍø research.
The COVID-19 pandemic and resulting stay-at-home orders have taken a toll on many facets of physical and mental health in recent months. But according to new ºÚÁÏÉçÇøÍø research, one silver lining may exist.
‘I fell in love with space that day. I didn’t even know I liked space,’ student Maureen McNamara notes
With many regions of the United States and other countries seeing community members spreading COVID-19 locally, the world has entered a phase of mitigation to complement efforts to contain its spread.
In Feb. 3 event, professors of physics, English, philosophy and integrative physiology to be officially recognized
If you are a person who is proud of burning the candle at both ends—say, a college student—and surviving on less than optimal sleep, here’s a message you might not want to hear: You can’t fool Mother Nature.
Popular program to get improved digs with $21.8 million facility expansion.
Think sleeping in on the weekend can repair the damage from a week of sleepless nights? Not so, according to new ºÚÁÏÉçÇøÍø research.
The university has broken ground on a new home for the Department of Integrative Physiology. The building will be erected just north of Norlin Library and will function as a long-awaited hub for department activity.
Could working out five minutes a day, without lifting a single weight or jogging a single step, reduce your heart attack risk, help you think more clearly and boost your sports performance?